Top 10 list of Bengbu cuisine and snacks

Bengbu, a city on the banks of the Huai River, not only has a long history and culture, but also nurtures unique cuisine and snacks. From the hustle and bustle of the streets and alleys to the inherited deliciousness of time-honored brands, there is always a food map in Bengbu that can capture your taste buds. Next, the editor will compile and summarize the top ten rankings of Bengbu's delicious snacks, taking you on a feast on your tongue.

1. Shaobing (Baked cake in griddle) with tenderloin

The crispy Shaobing (Baked cake in griddle) is wrapped with fresh and tender tenderloin, brushed with secret sauce, and bitten off in one bite. It is the standard configuration for Bengbu people's breakfast and a must for tourists from other places.

2. Snow Garden Snacks

As a time-honored brand in Bengbu, Xueyuan snacks are famous for their unique "wine brewed soup". The sweet aroma of the wine blends perfectly with the deliciousness of the broth, complemented by various ingredients, resulting in a rich taste that leaves an endless aftertaste.

3. Crayfish

Bengbu is located along the Huai River and is rich in crayfish. Every summer, lobster restaurants on the streets and alleys are bustling with activity. Bengbu crayfish is known for its spicy and delicious taste, with plump flesh and a chewy texture, making it an excellent choice for summer snacks.

4. Tuohu Crab

Tuohu crabs are famous for their large size, tender meat, and delicious taste, and are another culinary icon of Bengbu. Steaming, spicy, garlic and other cooking methods can all stimulate the delicious taste of Tuohu crabs.

5. Hugou Shaobing (Baked cake in griddle)

Hugou Shaobing (Baked cake in griddle) is famous for its unique manufacturing process and crisp taste. The newly baked Shaobing (Baked cake in griddle) has a pungent aroma, with crisp skin and soft inside. It is a traditional snack loved by local people.

6. Lucky Cake

Jixiang cake is a traditional pastry from Bengbu, loved for its crispy outer skin and sweet filling. During festivals, auspicious cakes are a great gift for family and friends.

7. Lao Renqiao Beef

Lao Renqiao beef is famous for its unique braising process and delicious taste. Beef has a rosy color, tender texture, and a strong aroma, making it a popular appetizer among locals.

8. Huaiyuan Pomegranate

Huaiyuan pomegranate is famous for its large size, thin skin, plump seeds, juicy and sweet taste, and is a characteristic fruit of Bengbu. During the season when pomegranates ripen, Huaiyuan pomegranates become a sought after delicacy for people to purchase.

9. Guzhen Peanut

Guzhen peanuts are famous for their large grains, thin skin, and fragrant taste, and are a characteristic agricultural product of Bengbu. The roasted Guzhen peanuts have a strong aroma and a crispy texture, making them a great choice for leisure and entertainment.

10. Huaiyuan Pot Chicken

The soup of Huaiyuan pot chicken is relatively small, with a fresh and mellow taste. The cake borrows the flavor of vegetables, and the vegetables borrow the aroma of cakes, with the characteristics of both softness and dryness. Using locally raised free range chickens as the main ingredient, carefully stewed with ingredients such as star anise and flour.

Of course, the cuisine in Bengbu is far more than that, there are even more delicious things waiting for you to explore. Come to Bengbu and embark on your culinary journey!